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    Syberg’s Family of Restaurants opens the doors to guests to our newly remodeled restaurant and bar on November 27th; our mission is to create loyalty through delicious food and attentive service, every guest, every time.
    St. Peters, MO, November 27th, 2018 – On Tuesday, November 27th, Syberg’s an Eating & Drinking Company opens the doors of their newest restaurant and bar in St. Peters, MO. Syberg’s St. Peters will be located at 5856 Suemandy Drive at the Mid Rivers Mall exit on Interstate 70. We will be celebrating our grand opening as we invite guests to enjoy the Syberg’s dining experience to display our newly renovated bar, restaurant and patio. We will be having a ribbon cutting presentation beginning at 10:30am with the Greater St. Charles County Chamber of Commerce. 
    The Syberg’s menu serves a large variety of appetizers including the best wings in St. Louis voted in several polls, mouth-watering burgers, freshly made salads, and St. Louis style pizzas along with signature entrees that will satisfy all guests. 
    Syberg’s an Eating & Drinking Company, a family owned business founded by Richard and Sally Syberg in the 1970’s as a catering business and their children have continued the family tradition building additional restaurants throughout the St. Louis area. Over the company’s 30 plus years of existence, Syberg’s has grown to include nine full-service restaurants and bars. Each location has weekly entertainment and a family friendly, sports bar atmosphere, outdoor seating, spacious dining rooms, private banquet facilities and much more making it its own truly unique destination place
    • Syberg’s Gravois the Original
    • Syberg’s Market in Downtown St. Louis
    • Syberg’s Dorsett in Maryland Heights
    • Syberg’s Chesterfield in the Valley
    • Syberg’s Arnold
    • Syberg’s St. Peters
    • Syberg’s O’Fallon located in Illinois
    • Helen Fitzgerald’s Irish Grill & Pub located in Sunset Hills that boasts a similar menu with an upscale Irish twist
    • Twisted Tree Steakhouse in Sunset Hills embodies a fine dining experience with aged steaks and an extensive wine list
    The family of restaurants is lead by Kirk, Rick and Brett Syberg, each who grew up in the business and have over 100 years of restaurant experience. In addition to the owners, we employ an Executive team and a top notch management team and staff.
    With the outpouring of support we’ve received from the area, we’re looking forward to a successful opening at Syberg’s St. Peters, the perfect fit for your family occasions, business dinners or a night out on the town.  For more information, please call 636.387.7477 or visit www.sybergs.com.

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